Budidaya Pertanian, Perkebungan, Perikanan dan Kehutanan
- 978-3-0365-4054-2
There is a close link between food and territory. The current challenges can be found in precision agriculture and food metrology from the perspective of monitoring and improv- ing food quality and ad..
- 978-1-80356-369-5
Sugarcane (Saccharum officinarum L.) is one of the main bioenergy crops and agricultural commodities worldwide. Sugarcane biomass is a promising source of sustainable renewable energy to meet the grow..
- 978-1-78923-151-9
Renewable energy has been considered one of the most relevant tools to reduce emissions of carbon dioxide and avoid other environmental issues. In this context, the constant pursuit to achieve sustain..
- 978-1-78984-621-8
Maize is an important staple cereal after wheat and rice. It is a source of carbohydrate, protein, iron, vitamin B and minerals for many poor people in the world. In some areas, maize is used both as ..
- 978-1-83881-313-0
Maize is an important staple food crop worldwide. It is the third most important cereal crop after wheat and rice and is economically used for both livestock feeds and human consumption. The latest ma..
- 978-1-80355-017-6
Maize is one of the most economically important food crops worldwide. It is used for livestock feeds and human nutrition. Oilseed crops, such as maize, have a key role in the global agricultural econo..
- 978-1-83881-767-
Corn or maize (Zea mays L.) plays an important role in global food security. The many uses of corn make it a central commodity and a great influence on prices. Because of its world- wide distribution ..
- 978 1 78064 285 7
The continent of Africa continues to grapple with many episodes of hunger and low crop productivity in multiple locations. With the ever-growing population in the continent, farmers continue to grow c..
- 978-1-83968-719-8
Conservation and genetic diversity in crops are essential elements of sustainable solutions for hunger, malnutrition, and livelihood improvement. Unsustainable use of natural resources, promotion of g..
- 978-1-80355-617-8
Germplasm, Agronomy, Breeding and Bio-Waste Research in Cereal GrainsCereals crops such as wheat, rice, corn, barley, rye, oats, and millet are the base of the world's food supply. Not only are they i..
- 978-1-83969-165-2
Cereals, Grains: Importance, Challenges and Future Prospects.Cereal crops such as maize, rice, wheat, sorghum, and barley were the foundation of human civilization. Not only are they important sources..
- 978-3-03928-908-0
Crop production must increase substantially to meet the needs of a rapidly growing human population, but this is constrained by the availability of resources such as nutrients, water, and land. There ..
- 978-1-83880-593-7
Insects are the most speciose organism on earth. Insects are adapted to all environments and ecosystems. Insects are one of the major components in the functioning of ecosystems. However, a handful of..
- 978-953-51-5190-6
Contemporary development of mankind is facing two main problems - food insufficiency and energy shortage. Both are consequences of a fast growing of human population - today the world's population has..
- 978-3-0365-0579-4
The concept of antioxidants refers to a substance with the capacity to either directly scavenge or indirectly prevent the formation of pro-oxidant molecules, basically associated to the so called reac..
16 sampai 30 dari 121 (9 halaman)